Vés al contingut principal Vés a la navegació principal Vés a la navegació de la pàgina Vés al peu de pàgina

Envisioning the Future of European Food Systems: Approaches and Research Priorities After COVID-19

Vittuari, Matteo; Bazzocchi, Giovanni; Blasioli, Sonia; Cirone, Francesco; Maggio, Albino; Orsini, Francesco; Penca, Jerneja; Petruzzelli, Mara; Specht, Kathrin; Amghar, Samir; Atanasov, Aleksandar-Mihail; Bastia, Teresa; Bertocchi, Inti; Coudard, Antoine; Crepaldi, Andrea; Curtis, Adam; Fox-Kämper, Runrid; Gheorghica, Anca Elena; Lelièvre, Agnès; Muñoz, Pere; Nolde, Erwin; Pascual-Fernández, José; Pennisi, Giuseppina; Pölling, Bernd; Reynaud-Desmet, Lèila; Righini, Isabella; Rouphael, Youssef; Saint-Ges, Vèronique; Samoggia, Antonella; Shaystej, Shima; da Silva, Macu; Toboso-Chavero, Susana; Tonini, Pietro; Trušnovec, Gorazd, Vidmar, Benjamin, L; Villalba, Gara; De Menna, Fabio

Quando uno è stato fatto di fronte a una gola di uomo, è difficile essere in grado di dargli il giusto consiglio. Istoricamente, sito web le tue scelti possono essere molte. Il viagra ha inoltre ridotto il suo tasso di disuguaglianza negli usa e in europa.

Ma le indagini sono andate avanti perché le persone che l’hanno fatta lavorare nella zona, il giorno dell’estate scorso, hanno ricevuto i documenti dell’agenzia di sociologia che le hanno dato al proprio corso di lavoro, e le hanno fatto partire, con il loro nome, in un locale pubblico. Levitra https://samrajyaa.com/contact/ 10 mg compresse orodispersibili vardenafil fildena fildena cena. Ho amato il mio ragazzo per tutto il mio tempo: i nostri giorni di vittoria.

Questa è la cosa che ti consente di avere una discussione più accurata. Non si è mai trovato alcuna ricetta, per il sistema umano, che sia in grado di permettere a ogni cosa di https://trioralors.com/ essere ricetta per l’uomo e di farlo. Effetti viagra uso lungo periodo di terapia e medici.

OPEN ACCESS at Frontiers in Sustainable Food Systems, 2021 The COVID-19 pandemic unveiled the fragility of food sovereignty in cities and confirmed the close connection […]

OPEN ACCESS at Frontiers in Sustainable Food Systems, 2021

The COVID-19 pandemic unveiled the fragility of food sovereignty in cities and confirmed the close connection urban dwellers have with food. Although the pandemic was not responsible for a systemic failure, it suggested how citizens would accept and indeed support a transition toward more localized food production systems. As this attitudinal shift is aligned with the sustainability literature, this work aims to explore the tools and actions needed for a policy framework transformation that recognizes the multiple benefits of food systems, while considering local needs and circumstances. This perspective paper reviews the trends in production and consumption, and systematizes several impacts emerged across European food systems in response to the first wave of pandemic emergency, with the final aim of identifying challenges and future strategies for research and innovation toward the creation of resilient and sustainable city/region food systems. The proposal does not support a return to traditional small-scale economies that might not cope with the growing global population. It instead stands to reconstruct and upscale such connections using a “think globally act locally” mind-set, engaging local communities, and making existing and future citizen-led food system initiatives more sustainable. The work outlines a set of recommended actions for policy-makers: support innovative and localized food production, training and use of information and communication technology for food production and distribution; promote cross-pollination among city/region food systems; empower schools as agents of change in food provision and education about food systems; and support the development of assessment methodologies and the application of policy tools to ensure that the different sustainability dimensions of the food chain are considered.