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Verónica Arcas-Pilz has a Bachelor’s Degree in Biology in the Autonomous University of Barcelona (UAB) with special emphasis in plant biology and plant physiology. She holds a Master’s Degree in the University of Hohenheim (Germany) in “Environmental Protection and Agricultural Food Production”. She holds a doctor’s degree from the Sostenipra Research group in the ICTA-UAB institute. Her thesis was focused on the reduction of the environmental footprint of urban agriculture production within the framework of circular economy. 

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